RESTAURANT AHĀRA:  BLURRING THE LINES BETWEEN ART & GASTRONOMY

SEPTEMBER 19 &  SEPTEMBER 20  (WED & THURS) |  6.30 PM

J O U R N E Y   I N T O   C O N T E M P O R A R Y     I N D I A
(SGD 148+)

AN EXCLUSIVE 5-COURSE MEAL BY ONE OF INDIA’S LEADING ASIAN CUISINE CHEFS, VIKRAMJIT ROY INSPIRED BY OUR SOUTH ASIAN ART COLLECTION
CURATED BY THE EIGHT FOUNDATION AND OWNERS SIMRAN & VIR KOTAK
THE DINNER IS INCLUSIVE OF A WELCOME CHAMPAGNE AND A 20 MIN WALK THROUGH.

THE ART TOUR AND DINNER CAN ACCOMMODATE UPTO 30 PEOPLE.

THE NAME, AHĀRA, IS DERIVED FROM THE SANSKRIT WORD USED IN ANCIENT AYURVEDIC PHILOSOPHY TO DEFINE FOOD AS THE ROOT OF ALL WELL-BEING. DESCRIBED AS CHEF- OWNER VIKRAMJIT ROY’S ROCK BALLAD TO INDIA, AHĀRA IS A REFLECTION OF HIS ROOTS AND CULINARY JOURNEY. LOCATED IN THE HISTORIC DISTRICT OF KEONG SAIK IN CHINATOWN, ART IS A PART OF THE DINING EXPERIENCE AT AHĀRA, AND A CURATED SELECTION FROM THE COLLECTION OF THE EIGHT FOUNDATION IS PROUDLY DISPLAYED THROUGHOUT THE RESTAURANT.

THE EIGHT FOUNDATION WAS FOUNDED BY SIMRAN AND VIR KOTAK, INDIVIDUALS DEEPLY ENGAGED IN THE WORLD OF ART. THE VISION OF THE EIGHT FOUNDATION IS TO ACT AS A CATALYST FOR ARTISTS, FOSTERING AN ENABLING ATMOSPHERE, AND IS ALSO DEEPLY COMMITTED TO ENVIRONMENTAL CONSCIOUSNESS AND SUSTAINABILITY THROUGH ITS SISTER ORGANISATION, THE ANDAMANS CONSERVANCY FOUNDATION.

THE EIGHT FOUNDATION AIMS TO EXPAND ITS GEOGRAPHICAL REMIT BEYOND THE CURRENT REGIONS OF FOCUS (i.e., THE ANDAMAN ISLANDS, SINGAPORE AND DELHI), ENGAGING WITH ARTISTS AND COMMUNITIES IN SOUTH EAST ASIA AND WEST ASIA.

FOR RESERVATIONS PLEASE CLICK HERE : https://www.ahara.sg/book

OR CONTACT US AT +6597269720 | reservations@ahara.sg

AS WE ARE A LIMITED SEATING RESTAURANT, WE ENCOURAGE YOU TO BOOK AHEAD TO AVOID DISAPPOINTMENT.

Note: Images above are for representational purposes only as they are from our current tasting menu titled ‘Journey 3’ (SGD 248+)| Available from Wednesday- Saturday by reservations only.